Fresh Cranberry Orange Relish Recipe

Looking for a no cook, simple and amazingly delicious Fresh Cranberry Orange Relish recipe? Read on for the easiest, and tastiest, Fresh Cranberry Orange Relish Recipe!

Everyone likes the Instant Pot Cranberry Sauce, the traditional cranberry sauce that you make by cooking cranberries. But I am here to tell you that this Fresh Cranberry Relish is just as delicious, and, in addition, is also very fresh tasting.

Cranberries and oranges go together as well as chocolate and strawberries or veggies and dip. The citrus flavor of the orange, the tart cranberries and a bit of sugar, when combined, make a magical relish, that is delicious served with many different dishes.

What is Cranberry Orange Relish?

Cranberry Orange Relish is an amazing vegan and raw relish, that you can make very easily in your Food Processor.

Once you make this delicious Fresh Cranberry Orange Relish, you can serve it with many different main dishes and side dishes.

What is Cranberry Orange Relish Used For?

There are many different uses for this delicious raw cranberry & orange sauce! You can serve it during your Thanksgiving dinner or Christmas dinner, with Low Carb Instant Pot Roasted Turkey Breast Recipe. You can serve it with The Best Instant Pot Whole Chicken Recipe, it will go amazingly well with a roasted chicken!

Or, you can serve it with grilled chicken.

Or, you can also serve it with dessert. Cranberry Orange Relish will be delicious served with flourless chocolate cake or pound cake. Just cut off a slice of the cake, and spoon the raw Cranberry Orange Relish over it, delicious!

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– Best Garlic Butter Baked Cod Fish Recipe, and easy and delicious fish recipe with everyone’s favorite garlic butter.

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How To Make Cranberry Orange Relish

It is very simple to make fresh Cranberry Orange Relish. All you need to do is combine all the ingredients, cranberries, orange, orange zest and sugar in your , and process them.

You can eat the raw Cranberry Orange Relish right away, but it would taste even better if you put it in the fridge for a few hours for all the flavors to meld.

What To Serve With Raw Cranberry Orange Relish

Here are some delicious dinner ideas:

– For a simple fall dinner, serve on fun pumpkin plates with Ground Turkey Recipe with Cranberries and Pecans, Air Fryer Baked Acorn Squash, Instant Pot Apple Cider Recipe and Easy Pumpkin Bread for dessert.

Tips For Making Cranberry Orange Relish

– Don’t skip the orange zest. Use the orange zester to zest the orange, it will take a few minutes to zest the orange, and the zest will add amazing orange flavor to the fresh Cranberry Orange Relish.

– If you like a lot of orange flavor, use zest of 3/4 orange, or even zest of the whole orange

– Make sure to remove all the white pith from the orange. The white pith is bitter, so if you leave it on, the Cranberry Orange Relish will not taste as delicious.

– Serve your delicious Cranberry Orange Relish with meat, such as Turkey or Roasted Chicken.

Save Fresh Cranberry Orange Relish To Your Thanksgiving Board on Pinterest!

Use the picture below, and save Fresh Cranberry Orange Relish to your Thanksgiving Recipes Board on Pinterest, so that you can make it later!

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4.9100000000000001 from 20 votes

Fresh Cranberry Orange Relish Recipe

Fresh Cranberry Orange Relish is an amazing raw cranberry relish that you can serve for Christmas, Thanksgiving or at any other time! Find out how to make this healthy and delicious relish.

Prep Time5 mins

Cook Time5 mins

Course: Side Dish

Cuisine: American

Keyword: cranberry orange relish

Servings: 8

Calories: 45kcal

Equipment

• Cutting Board
• Knife
• Food Processor

Ingredients

• 12 oz Fresh Cranberries
• 1 Orange
• 3 tbsp Granulated Sugar

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Instructions

• Wash cranberries and orange.

  Zest half of the orange. Save the zest. Next, peel the orange, and make sure to get rid of all the white pith and all the skin. Use a cutting board and a knife to cut the orange into pieces.
• In a food processor, combine cranberries, orange zest, orange pieces and sugar. Process the ingredients in the food processor until the desired consistency. Taste and adjust sugar to taste.
• Put the No Cook Cranberry Orange Relish in the refrigerator for an hour or two, for the flavors to meld. It will taste even better after it stands in the refrigerator for a few hours, so make sure to make it a few hours before dinner to allow the flavors to meld.

  Serve the Fresh Cranberry Orange Relish with Instant Pot Roasted Turkey Breast Recipe, Low Carb Roasted Brussels Sprouts With Pecans, Roasted Butternut Squash Cubes, Instant Pot Apple Cider and Easy Pumpkin Bread for a great dinner.

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Nutrition

Calories: 45kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 66mg | Fiber: 2g | Sugar: 8g | Vitamin A: 62IU | Vitamin C: 14mg | Calcium: 10mg | Iron: 1mg

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