How To Cook T-Bone Steak In Oven

Do you miss going out for juicy, amazing steak? Great news, steak is actually very simple to make at home! Once you make this amazingly juicy and delicious homemade t-bone steak, you will never want to go out to a steak restaurant again!

Steak is really expensive, and t bone steak is one of the more expensive cuts. It is expensive to buy at the grocery store, but it is even more expensive to order at a restaurant. When you learn how to make your own amazing steak, you will be able to make it on your own, and avoid paying expensive restaurant prices.

Easy T-Bone Steak

The best part about cooking t bone steak in oven is that you need just a few items to do that, and chances are, you already have them in your kitchen:

– Stainless Steel Saute Pan with Stainless Steel Handle, you will need to use a stainless steel pan for a few reasons. First, stainless steel is going to give your steak a really nice sear, just the way they do at restaurant. A good sear makes a good t bone steak taste even better.

Another reason for using a Stainless Steel Saute Pan with Stainless Steel Handle is because we are going to be cooking t bone in oven. And in order for the steak to be able to go from the stove top to the oven, the pan needs to be made from stainless steel.

– Spatula, you will need to use the spatula for turning the steak.

– Meat Thermometer, you need to use thermometer whenever you cook meat. You will check the temperature of the meat, to make sure that it is not under cooked.

– Salad Bowl, for mixing your delicious arugula salad. The salad is really simple, but it adds a light and bright citrus note to rich beef.

– Lemon Juicer, to make lemon juice for your delicious arugula salad, that you will serve on top of the steak.

– Peeler, this is the best tool for making thin, large strips of Parmesan cheese.

– Cutting Board, for cutting the steak.

What ingredients will you need for making this delicious dish? Here is what you will need:

– T Bone Steaks, pick nice sized, thick steaks.

– Kosher Salt, for salting the steak and making it very flavorful.

– Canola Oil, you will need some oil in the frying pan for cooking your t-bone steak.

– Italian Seasoning, we love adding extra flavor to the dish by using some Italian seasoning.

– Arugula, for the easy salad to serve with the steak.

– Parmesan Cheese, it goes really well with arugula in the delicious salad.

– Lemon, fresh lemon juice is the perfect dressing for the salad, to help cut through the richness of the steak. Use a lemon juicer to make fresh lemon juice.

– Olive Oil, for the salad dressing.

Easy Beef Recipes

Looking for more simple beef recipes? Check out these delicious beef recipes to make:

– Instant Pot Irish Beef Stew, a delicious beef stew, perfect for St Patricks Day dinner, or any other day of the year.

– Instant Pot Spaghetti and Meat Sauce, an easy spaghetti dinner with ground beef, made in under 15 minutes!

– Instant Pot Corned Beef, easy and delicious corn beef recipe. No need to boil corned beef on stove top for hours! With this recipe, you can make melt in your mouth corned beef with almost no effort!

– Easy Instant Pot Brisket In Tomato Sauce, your favorite beef brisket cooked in savory tomato sauce.

– Instant Pot Roast Beef Recipe, you will never buy deli meat again, once you try making your own homemade roast beef.

T Bone Steak In Oven or on Stove?

Here is the question that I receive often about cooking t bone steak. Should you cook t bone steak in oven, or should you make pan fried t bone steak?

The best way to cook t-bone steak is by cooking it in the oven, after you pan seared t bone steak.

Given the t bone steak price, you definitely want to cook it in a way, that gives it the most flavor, and at the same time keeps it melt in your mouth delicious. No one wants to eat shoe leather instead of a steak, and the best way to not overcook the steak is by cooking it in the oven.

Here is your plan for cooking this delicious beef. First, quickly sear the steaks on the stove top, and then cook them in the oven, until they are done. We use a similar approach for Making Porterhouse Steak in Oven.

How To Cook T-Bone Steak In Oven

Here is the simplest, and the most delicious method for making tbone steak. For the exact times and temperatures, please scroll down to the recipe card on the bottom of this post.

Take the steaks out of the refrigerator about 15-20 minutes before cooking them. Next, gently pat them with paper towels, to remove as much moisture as possible.

Sprinkle the steaks with Kosher salt and Italian seasoning.

Heat up Canola oil in the Stainless Steel Saute Pan with Stainless Steel Handle. Make sure that the handle of the pan is also stainless steel, so that the pan can go in the oven.

Add the steaks to the pan and sear each steak on both sides. Put the pan with the steaks in the oven, and cook for about 10 minutes.

Take the pan with the steaks out of the oven. Use the Meat Thermometer to see temperature of the thickest part of the steak. You will need 150-155F for medium well. If the temperature is lower than that, return the steaks back to the oven, until they are done.

Once the steaks are done, let them rest on a cutting board before slicing them and serving them.

To make arugula salad, combine arugula with a bit of lemon juice and olive oil. Top with Parmesan cheese shavings, and serve.

Serve the delicious steak with Instant Pot Mashed Potatoes, Easy Cucumber Lemon Mint Water, Instant Pot Banana Bread Pudding.

How To Cut T-Bone Steak

Once your steak is done, make sure that it rests for at least 10 minutes on a cutting board. If you cut it immediately, the juices will run out of the steak, leaving you with a very touch piece of meat.

Once the steak rests, it is very simple to cut it. As t bone consists of two different steaks, a NY strip steak and a small piece of filet, first cut each one of those our of the t-bone. Then, cut those into pieces against the grain, and they are ready to be served!

Serving Ideas

T-bone steak is such a versatile main dish! Here are some ideas for what to serve with it:

– Romantic Dinner, for a romantic Valentines Day dinner, or any other day of the year, serve with Cauliflower Fritters, Blue Cheese Wedge Salad, Cranberry Apple Infused Water, Easy Instant Pot Caramel Apple Cheesecake.

– Easy Weeknight Dinner, because this dish doesn’t take long to make, it is great to make it as a weeknight dinner. Serve with quick Air Fryer Baked Acorn Squash, Caprese Salad Recipe, and Strawberry Blueberry Infused Water.

– Kids Friendly Dinner, for a fun kids dinner, serve with Instant Pot Air Fryer Lid French Fries, Strawberry Banana Smoothie and Valentines Day Brownies.

More gifts: Character Collection Personalized 15oz Coffee Mug, Christmas Snowflakes Engraved Bamboo Cutting Board, Classic Monogram Personalized Latte Mug, Custom Personalized Aprons, Design Your Own Custom Water Bottles.

Tips for Cooking T-Bone Steak In Oven

Don’t cook the steak straight from the fridge. Take it out and put it on the counter for 15-20 minutes before cooking.

Make sure to season your steak well before you cook it, as this is the only time you will be able to season it.

Searing the steak is very important, don’t miss that step. Doing that adds a really nice, flavorful crust to the steak, and makes it taste just like the steak at a steak restaurant.

You can season the steak with anything you would like, including Cajun seasoning or Fajita seasoning.

Make sure to use the Meat Thermometer to check the internal temperature of the steak, to make sure it is cooked properly.

DO NOT cut into the steak as soon as it is done. If you do that, the juices will run out of the steak, and you will be left with very tough steak. Instead, let the steak rest for 10-15 minutes before cutting it.

Save How To Cook T-Bone Steak In Oven Post to your Beef Recipes Board or Steak Recipes Board on Pinterest, so that you can make them later!

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4.9100000000000001 from 22 votes

How To Cook T-Bone Steak In Oven

Best ever t bone steak can be made in the oven! All you need are just a few ingredients to make this most delicious tbone steak with almost no effort.

Prep Time5 mins

Cook Time20 mins

Course: Main Course

Cuisine: American

Keyword: cooking tbone steak in oven, how to cook t-bone steak in oven

Servings: 4

Author: TastyGalaxy.com

Equipment

• Stainless Steel Saute Pan
• Spatula
• Meat Thermometer
• Salad Bowl
• Lemon Juicer
• Vegetable Peeler
• Cutting Board

Ingredients

• 2 T-bone Steaks
• 1 tsp Kosher Salt
• 3 tbsp Canola Oil
• ⅛ tsp Italian Seasoning
• 4 oz Arugula
• ½ oz Parmesan Cheese
• 1 Lemon
• 1 tsp Olive Oil

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Instructions

• 15-20 minutes before you start cooking the tbone steaks, take them out of the fridge, and let them rest on the counter.

  Afetr 15-20 minutes, season both sides of the steak with Italian seasoning.
• Preheat the oven to 375F. Heat up Canola oil in the Stainless Steel Saute Pan.

  Sear the steaks for 3-4 minutes on one side. Turn them, and sear for 2-3 minutes on the other side.
• Put the steaks in the oven for about 10 minutes. Take the steaks out of the oven, and use the Meat Thermometer to check their temperature. For medium well steak, the temperature should be 150-155F.

  If the temperature is lower, return to the oven for 4-5 minutes, and check the temperature again.

  Once the steak is at the desired temperature, let it rest for 10-20 before cutting it.
• While the steak is cooking, make the arugula salad. Wash and dry arugula, juice the lemon, make thin Parmesan slices by using a vegetable peeler.

  In a salad bowl combine arugula, olive oil and ½ tsp of lemon juice and mix. Top with Parmesan slices.
  
• To cut the steak, cut out the NY Strip steak part and the filet part from the Tbone. Cut each against the grain, top with the arugula salad and serve with Roasted Turnips, Cucumber Tomato Salad, Pumpkin Bread.

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Notes

For more tips for cooking steak, check out the tips right above the recipe card.

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